Friday, 24 September 2021

Yokanga 2021 Update - Looking Forward to the 2022 Season

Looking ahead to the 2022 salmon season, we are delighted to confirm that Roxtons remains the exclusive agent for the Yokanga in Russia.

With a very limited number of rods fishing the Yokanga this year, the river still produced more than ten salmon over 30lbs and there were a further three leviathans that broke the magical 40lb barrier – there really are very few rivers in the world that hold fish this big.

One of over 40lbs from Yokanga in 2021

The Yokanga is now owned by passionate fly fisherman and conservationist Alexey Strulistov. Over the last two seasons he has invested huge amounts of money into the programme and made enormous changes to every aspect of the lodge, much improving the standard of bedrooms and bathrooms as well as the dining and bar area. All guests will now have single bedrooms and an ensuite bathroom.

Huge lodge improvements

Single bedrooms and ensuite bathroom for 2022

Considerable new equipment has been purchased including a fleet of new Solar 450 jetboats for improved river access, helipads for the two Eurocopters to land on, tundra trucks to supply the operation in winter and other less visible items such as brand new and huge generators. Significantly there has also been a 15-man antipoaching patrol on the river for the last two seasons and everyone can be very confident that there is absolutely no illegal fishing on the river.

Eurocopters already in use in 2021

Yokanga Lodge itself will be for just 12 rods over 6 beats (as opposed to 16 rods as it was in the past) and guests will move down one beat each day. Gremikha on the lower Yokanga will become an exclusive fishery for a maximum of 6 rods, rather than 8 as in the past and guests will stay up at the main Yokanga camp flying in every day with a schedule designed to maximize the tide times and run of the fish.

Another big one from Yokanga in 2021

The Yokanga has always been up there as one of the best rivers in the world to catch a big Atlantic salmon. However, with the investment and river protection of the new owner, the Yokanga can now offer the best chance of a fish of a lifetime while staying in the finest accommodation - not just on the Kola Peninsula but anywhere in the fishing world.

New Yokanga bar

Please email Henry.Mountain@roxtons.com for the Price List and current availability for the 2022 season

View from Lyliok towards Crow's Nest


Friday, 5 July 2019

2019 Season Review


Sadly, the Yokanga 2019 season has already come to a close.

We did not have the bigger numbers that we sometimes get on the Yokanga but the three-week season will go down in the record books as having one of the highest percentages of big fish that we have ever had. In the first two weeks the average weight was over 20lbs. The quality of the fish was undeniably excellent.

Another quality salmon from the Yokanga
The weather was unusually cold for the most part and unusually wet too. Just as water levels were getting to an ideal fishing height for the beats, rain each week pushed the height back up again. Looking for a needle in a haystack was the expression used by many of our regulars!  

A rare sunny day at Crows Nest pickup point
Despite less than ideal conditions, a total of 41 fisherman landed the following large salmon over the three weeks:

50 salmon of 20-29lbs
17 salmon of 30-39lbs
1 salmon of 43lbs

Matt H with a 32lber from Home Pool one evening
Barely an evening went by without someone being given a grey 30lb Yokanga cap and there were many delighted guests who landed their largest salmon ever. Congratulations to Colin J who landed his personal best which was a monster 43lb fish measuring 46.5 inches by 26.5 inches.

30lb and 40lb caps at the end of Week 2
As many will have heard, there was a tragic accident in the second week when head guide, Red Sergei, drowned in a boating accident. With 25 years’ experience on the river and a favourite guide among fishermen, he will be much missed. Our thoughts are very much with his family. Following the accident, the police have opened an investigation and have effectively closed the season prematurely after just three weeks.

Red Sergei will be much missed
Farewell to the 2019 season
We will much look forward to being back there again next season. If you are considering fishing the Yokanga in 2020, please do register your interest now. 

Henry Mountain and Peter Rippin




Sunday, 30 June 2019

Week 22-29 June


Date: 22-29 June

Air Temp: 2C-15C
Water Temp: 9C-11C
Water height: -2cm to +38cm to +18cm
Number of rods: 15
Number of fish caught: 80
Biggest fish: 37lbs Matt Harris
No 30lbs+: 4
No 20-29lbs: 18
No 8-19lbs: 55
Grilse: 3


Weather:

During the latter part of the week the weather was summery for the very first time this season. Air temperatures started at a cool 6C first thing but then rose well into double figures when the sun came out. Winds were normal and changing from upstream to downstream and there were a few extended sunny spells.

Blue sky day on Yokanga
Manager’s Comments:

On Wednesday, fishing partners Robert B and Ian R had an excellent start with a 25lber and 27lber respectively when fishing Island.  The 27lber was Ian’s personal best but just shy of the critical 30lbs for a Yokanga 30lb cap. Next time Ian!

Reindeer at 7 Islands
Paddy F was fishing the Hourglass on Crow’s Nest and hooked into a significant salmon which turned out to be a quality 32lb cock fish. As a result, there is now one less grey Yokanga 30lb cap in the storeroom!

Matt H found one of the very first grilse of the season but then hooked into something larger just as I had joined him at Heron Point in the Home Pool for lunch. It proved to be a lovely 21lb hen fish.

Bill and Matt in the Home Pool
I spent a day with Gerald K up at 7 Islands on Thursday and he caught a fresh 18lber in the very bottom of the left hand draw. The fish was determined to try and take Gerald down into the pool below but somehow, he managed to keep it from disappearing downstream and it was netted at the bottom of the island. Patrick M landed his personal best salmon, a 22lber from the Home Pool the same day and then equalled it the following day at Crow's Nest.

Patrick at Crow's Nest
Island continued to produce on Thursday with Jack M landing three fish up to 19lbs. In addition, he had a very exciting encounter with another salmon. Jack elected to cast a short line in order to get a better swing over fish lying closer to the shoreline. Bill Drury was there to witness things but something huge followed the fly as they both saw the large amount of water displaced as the fish took a look. Having given the fish a minute or so to return to its lie, Jack cast again and this time the fish both followed the fly and this time actually took. Line streaked off the reel but somehow the line jammed on the reel and despite Jack trying to follow and Bill pulling at the reel, sadly the hook was pulled loose. While it is a disappointment to lose what was clearly a very large fish, it is encounters like this that keep us coming back.

A smiling Jack M
Friday, the last day of the fishing week, was one of the more clement days of the season with initial cloud cover turning to warm sunshine. William M started the day with a 20lber from Poachers and Colin R-W with a near identical 22lber and then later an 11lber from Beach. Many thanks to both of them for collecting scale samples for me!

Ringed plover
Martin V had his best day of the week and racked up four fish for the day with a remarkably honest 19.5lber. Perhaps one of the rarest specimens on the whole of the Kola Peninsula!

Beer o'clock after fishing 
The finally tally of 80 fish is the best week of the season so far. The quality of salmon remains extremely high and the condition of the fish is nothing short of excellent. The 10-12lbers are so deep and fat. Clearly they are finding some extremely good food at sea! They are also great fun when hooked and fizz around the pool jumping in an attempt to shake the hook.

Matt H with a 32lber from Home Pool this week
It is interesting to note that we have caught relatively few sea liced salmon so far this season, perhaps in part due to the cooler water temperatures combined with the higher water levels than we might normally expect at this time of the year. There were several salmon caught with long tailed sea lice on the very last day of the week and this coincided with water temperatures rising to 11C. It would appear that everything has been moving through the system more slowly than usual.

Henry Mountain